FML HACCP

Training NameHACCP – Hazard Analysis Critical Control Point
(Implementation & Auditing Training)
Client NameFauji Meat Limited
Dates11 January 2022
VenueFML Plant Site, Karachi, Pakistan

Following trainees were awarded certificates:

S. No.NAMEDESIGNATIONDEPARTMENT
1Dr. Shahzad HussainSenior Executive QA & QCQA & QC
2Muhammad Ahmed Mujtaba SamadOfficer MicrobiologistQA & QC
3Dr. Muhammad WaqasOfficer VeterinaryQA & QC
4Muhammad IrfanLine Inspector QA & QCQA & QC
5Adnan Saeed RajaAssistant Manager HCM & AdminHCM & Admin
6Muhammad BilalSenior Executive MaintenanceMaintenance
7Farhan YaseenSenior Team Leader MechanicalMaintenance
8Bilal MakhdoomOfficer ElectricalMaintenance
9Kashif NabiAssistant (Tool Room)Maintenace
10Dr. Muhammad Asad AzizExecutive AST / OperationAST / Operation
11Imran LatifOfficer PlanningOperation
12Nadeem AbbasSupervisor Mutton StoreOperation
13Muhammad Amjad MalikOfficer Utility EngineerOperation
14Muhammad Yasir SiddiquiJunior Supervisor TraceabilityOperation
15Muhammad KashifJunior Supervisor By ProductOperation/ By Product
16AsadullahSupervisor DispatchOperation
17Muhammad Nadeem ManshaJunior Supervisor (AST)AST
18Syed Atif AliOfficer SCMSCM
19Muhammad Yasoob Saeed RanaSupervisor SCMSCM
20Muhammad AqibAssistant WarehouseSCM / Warehouse
21Munir AhmedChiller AssistantOperations/Dispatch
22Dilafroz KhanPABX OperatorAdministration
23Sanober Sanam AbbasiReceptionistAdministration
24Saeed KhanSupervisor HCMHCM
25Abdul SattarAssistant Hygiene & SafetyQA & QC